Date(s) - 03/15/2020
1:00 pm - 3:00 pm
Have you ever wondered what cooking was like for those in the past? Do you enjoy cooking at home?
Come cozy up in the Dependency with the Kitchen Guild to learn about 18th & 19th century open hearth cooking and discover how Federal-era foods compare to today’s dishes! Sample food that was made using historic recipes, and hear more about what the Guild does throughout the year!
All ages welcome! Registration required by March 12.
email@example.com | 301-864-0420
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